Canada, Mexico
Puerto Vallarta
Savor North America’s delicious West Coast destinations during this scenic 17-day cruise from Puerto Vallarta’s coastal tropics to the snowcapped grandeur of the Coastal Range above Vancouver, Canada. Not long after the bowlines cast off from Puerto Vallarta you’ll reach the turquoise-hued coastal waters of the Sea of Cortez,  a region rich in fishing, snorkeling, and whale watching offshore. Slip beneath the iconic Golden Gate Bridge prior to an overnight stay in San Francisco, where you can ride trolleys, dine at seafood restaurants along the waterfront, and sip robust Napa Cabernet Sauvignons and critically acclaimed Pinot Noirs while cruising the Columbia River. Browse countless wares amng the stalls and tables in Seattle’s Pike Place farmer’s market and order fresh Pacific Northwest salmon paired with an Oregon Chardonnay or an award-winning dry Riesling from Washington’s Columbia Valley.
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Tour Highlights

  • Follow in the wake of John Steinbeck and Jacques Cousteau as you explore the Baja peninsula’s historic mission towns and wildlife-rich Sea of Cortez
  • Peruse the numerous flower, produce, handicrafts and seafood of Seattle’s famous 112-year-old Pike Place Market
  • Visit the Sea Turtle Sanctuary in Loreto
  • Cruise under the Golden Gate Bridge to overnight in San Francisco with time to visit Fisherman’s Wharf, Lombard Street and Alcatraz
  • Find some of the world’s best sport fishing in La Paz, Cabo San Lucas, San Diego, and Puerto Vallarta
  • Late night in Portland allows for extra time to try delicious Northwest microbrews and farm-to-table delights
  • Discover delicious wine, cuisine and beer delights all up the West Coast and the culinary creations of a James Beard Foundation chef for the West Coast portion of the cruise
  • Pack light with complimentary daily laundry service
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